86-535-8832929
Goutou Village, Longkou Economic Development Zone, Yantai, Shandong, China (Mainland)
Low Fat Gluten Free Ribbon/Cut Pea Starch Longkou Vermicelli Noodle
1.Bean Vermicelli(noodle,vermicelli,bean Vermicelli) Starch of mixed pea and bean.
2.No genetically modified ingredients have been used in the production.
3:Cooking time about 3-5 minutes.
4:Standard: 1kg,5kg,30kg,50g,60g,100g,250g,500g.
5:Natural Longkou vermicelli: made from bean starch.
6:Natural Longkou bean Vermicelli Quality/Safety Certifications: ISO9001, ISO14001, HACCP, No irradiation, No GMO, SO2<15ppm.
made from sweet potato
smooth and tasty
made from mung bean
smooth and chewy
Packaging Details: 1.3-5cm 5KG 25KG; 50g*500/ctn 100g*250/ctn 250g*100/ctn 500g*50/ctn 1000g*25/ctn;18-20cm 250g*80/ctn ;10-15cm 250g*100/ctn 500*50/ctn 1000g*25/ctn
2.The size of carton: 64cm*44cm*43cm
1*40HQ: 25KG/CTN 570CTNS
1*20FT 225CTN
1. Free samples available.
2. Fast delivery, only 3 weeks.
3. Professional loading, make sure no damage during this period.
4. Our products awarded high recognitions from customers.
